99 Restaurants Portsmouth Menu (2025 Update)
Introducing the Menu at 99 Restaurants Portsmouth
At 99 Restaurants Portsmouth, the menu is a delightful journey through craveable flavors and comforting classics. Located in the heart of Portsmouth, this inviting eatery showcases a diverse selection that caters to every palate.
- Craveable Combos: The Sirloin & Baked Stuffed Shrimp Combo is a standout, perfectly blending juicy top sirloin with succulent shrimp, all for a mouthwatering experience.
- Starters & Wings: For those seeking appetizers, the Crispy Cauliflower shines with its tempura crispness, paired with a spicy Sriracha ranch that elevates traditional fare.
- Kids Menu: Little ones will adore the Macaroni & Cheese, offering creamy comfort that warms the heart, complemented by treats like the Little Midnight Fudge Hero Sundae.
What truly enhances the experience are the warm, welcoming staff, ensuring each visit feels special amidst a bustling atmosphere. 99 Restaurants Portsmouth isn’t just a meal; it’s a memorable dining experience.
Steak, Ribs & More
Prime Rib Dinner*
Available Friday after 4pm & all day Saturday & Sunday. Savor our 16 oz. USDA Choice Prime Rib crusted with a blend of seasonings and slow roasted for hours. Served in its natural juices with a side of creamy horseradish sauce, au jus for dipping and choice of two sides.
Broiled Sirloin Tips*
Our signature tips, hand-cut and marinated with our secret recipe. Served with two sides.
Sirloin Tips* & Chicken Tenders
Our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with one side and choice of dipping sauce.
Double BBQ Turkey Tips
Hand-cut and marinated with our signature seasoning, flame broiled to perfection and basted with our zesty BBQ sauce. Served with two sides and a warm honey-glazed biscuit.
Baby Back Ribs & Top Sirloin*
Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with an 8 oz. Top Sirloin. Served with two sides and a warm honey-glazed biscuit.
Ribeye Steak*
A hand cut, juicy, flavorful 16 oz. Ribeye steak seasoned and flame broiled to perfection. Served with choice of two: potato, House Salad or vegetable
Baby Back BBQ Ribs
Fall-off-the-bone baby back ribs slow cooked in house for hours, seasoned and basted with BBQ sauce. Served with a warm honey-glazed biscuit and two sides.
Half Rack Baby Back BBQ Ribs
Half rack of fall-off-the-bone baby back ribs slow cooked in house for hours, seasoned and basted with BBQ sauce. Served with a warm honey-glazed biscuit and two sides.
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
Top Sirloin Steak*
Tender and juicy. An 8 oz. top sirloin, cooked to your taste and dripping with flavor. Served with choice of two: potato, House Salad or vegetable.
Smothered Tips*
Our signature Broiled Sirloin Tips smothered with fresh sauteed onions, peppers and mushrooms. Served with two sides.
New York Strip*
A flavorful, five-star, 12 oz. premium New York center cut. Expertly seasoned and flame broiled to perfection. Served with choice of two: potato, House Salad or vegetable.
Baby Back Ribs & Grilled BBQ Chicken Breast
Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with Grilled BBQ Chicken Breast. Served with two sides and a warm honey-glazed biscuit.
Cheese Flatbread & Salad Combo
One half of our Cheese Flatbread served with your choice of Garden or Caesar Salad.
Aquafina Bottled Water
20 oz. bottle
IBC Root Beer
12 oz. bottle
Chicken Caesar Wrap
Grilled chilled chicken wrapped up with fresh, crisp romaine lettuce, Caesar dressing, croutons and cheese. Served with one side.
Reuben Sandwich
Sliced corned beef topped with Swiss cheese, coleslaw and our special sauce served on thick slices of grilled marble rye. Served with one side.
Caesar Salad With Grilled Chicken
Caesar Salad served with croutons and cheese. Topped with grilled chilled chicken.
Vermont Cheddar Chicken Sandwich
Grilled chicken breast topped with Cabot Vermont Cheddar cheese, caramelized onions, applewood smoked bacon and real Vermont maple mayonnaise stacked with lettuce, tomato and pickles. Served on a brioche bun with one side.
Caesar Salad With Roasted Balsamic Salmon
Caesar Salad served with croutons and cheese. Topped with roasted balsamic salmon.
Caesar Salad With Broiled Sirloin Tips*
Caesar Salad served with croutons and cheese. Topped with broiled sirloin tips.
Cheese Burger*
A classic, can’t-go-wrong favorite with American cheese. Also available with Vermont Cheddar or Swiss. Served with one side.
Soup & Caesar Salad Combo
A fresh Caesar Salad paired with a cup of creamy Seafood Chowder or Soup Du Jour.
Pepsi Bottle
20 oz. bottle
Chicken Fajita Flatbread & Soup Combo
One half of our Chicken Fajita Flatbread served with a cup of Seafood Chowder or Soup Du Jour.
Game Day Sausage Sub
A monster game day sub packed with juicy and flavorful sweet Italian sausage, peppers and onions. Served with one side.
Soup & Garden Salad Combo
A fresh Garden Salad paired with a cup of creamy Seafood Chowder or Soup Du Jour.
Cheese Flatbread & Soup Combo
One half of our Cheese Flatbread served with a cup of Seafood Chowder or Soup Du Jour.
Crispy Fish Sandwich
Hand-breaded, delicately fried North Atlantic cod stacked with lettuce, tomato and a drizzle of chipotle mayo on a brioche bun. Served with one side.
Diet Pepsi Bottle
20 oz. bottle
Turkey Club Sub
Hand-carved, slow-roasted turkey, applewood smoked bacon, lettuce, tomato and mayo served on a toasted sub roll. Served with one side.
Chicken Fajita Flatbread & Salad Combo
One half of our Chicken Fajita Flatbread served with your choice of Garden or Caesar Salad.
Pure Leaf Unsweetened Iced Tea
12 oz. bottle
Lunch Baked Schrod
A favorite from the North Atlantic crusted with seasoned cracker crumbs and baked. Served with one side.
New England Seafood Combo
A Seafood Stuffie filled with scallops, shrimp and spices on a scallop shell served with a cup of Seafood Chowder.
Steak Sandwich
Tender sliced steak served open-faced on a toasted sub roll topped with mozzarella and provolone cheese, caramelized onions, horseradish sauce and chives. Served with one side.
Caesar Salad
A lunchtime favorite! Served with croutons and cheese.
Chicken Parm Sub
Our original crispy chicken tenders topped with classic marinara sauce and melted mozzarella and provolone cheeses. Served on a toasted sub roll with one side.
Daytime Deals
Spring Seasonal Menu
Balsamic Tomato Swordfish
Pan roasted and topped with roasted grape tomatoes, balsamic glaze and fresh lemon zest. Served with two sides.
Simply Seasoned Swordfish
Pan roasted and lightly seasoned with a fresh blend of herbs and spices. Served with a fresh, grilled lemon and two sides.
Meatballs & Moons Combo
Two meatballs simmered with marinara sauce and a dollop of ricotta cheese paired with our cheesy Mozzarella Moons. Finished with grated parmesan cheese.
Lemon Caper Swordfish
Pan roasted and topped with lemon butter sauce and capers. Served with a fresh, grilled lemon and two sides.
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
Grilled Chicken Capri Salad
Sliced grilled, chilled chicken, grape tomato halves and mozzarella cheese pearls served on a bed of romaine lettuce. Topped with balsamic glaze and basil pesto sauce. Finished with herbed-garlic croutons.
Crumbled Oreo Topped Cheesecake
Rich, creamy vanilla cheesecake topped with crumbled Oreo cookie pieces, chocolate sauce and whipped cream.
Hot Buttered Colossal Lobster Roll
Warm and buttery! 100% North Atlantic sweet and tender lobster meat to pile high on our grilled brioche roll. Served with two sides. Assembly required at home.
Buffalo Chicken Dip
Inspired by our legendary Boneless Buffalo Wings. Spicy, skillet baked creamy buffalo chicken dip topped with bleu cheese crumbles. Served with flatbread strips and tortilla chips for dipping.
Colossal Lobster Roll
100% North Atlantic sweet and tender lobster meat blended with just the right amount of mayo and celery to pile high on our grilled brioche roll. Served with two sides. Assembly required at home.
Balsamic Bleu Cheese Ribeye Steak*
A hand cut, 16 oz. Ribeye steak seasoned and flame broiled to perfection then topped with balsamic glaze and melted bleu cheese. Served with choice of two: potato, House Salad or vegetable
Utensils
Plastic fork, knife, and napkin. One per entree.
Mustard
Two per entree.
Mayonnaise
Two per entree.
Ketchup
Two per entree.
Utensils & Condiments
Desserts
Whoopie Pie Petite Treat
What more is there to say!
Crumbled Oreo Topped Cheesecake
Rich, creamy vanilla cheesecake topped with crumbled Oreo cookie pieces, chocolate sauce and whipped cream.
Strawberry Cream Cake Petite Treat
Moist shortcake layered with fresh whipped cream and strawberry filling.
Salted Caramel Brownie Petite Treat
Salted caramel crumb crust covered with a chocolate chunk brownie. Topped with pretzel and salted caramel crumbles. Finished with whipped cream and caramel drizzle.
Oreo Cookie Petite Treat
Moist chocolate cake with Oreo cookie crumbles baked inside. Finished with a drizzle of chocolate sauce, whipped cream and Oreo cookie pieces.
Towering Midnight Fudge Cake
Moist chocolate cake with Oreo cookie crumbles baked inside. Served warm with creamy vanilla bean ice cream, hot fudge and whipped cream.
Baked Chocolate Chip Cookie Skillet
A warm and gooey New England classic. A fresh skillet-baked chocolate chip cookie topped with creamy vanilla bean ice cream and a drizzle of chocolate sauce.
Apple Crumb Pie Skillet
A seasonal favorite! Dutch apple pie with a streusel topping skillet baked and crowned with vanilla bean ice cream.
Petite Treat Trio
They're the perfect size so there's always room for dessert. Select three.
House Salad With Grilled Chicken
House Salad with tomatoes, cucumbers, red onions, parmesan cheese and croutons, topped with grilled chilled, sliced chicken. Choose your dressing.
House Salad
Tomatoes, cucumbers, red onions, parmesan cheese and croutons. Choose your dressing.
Boneless Wings
Legendary. Hand-breaded and dripping with your choice of spicy Buffalo or Gold Fever Sauce.
Rice Pilaf
Assorted Wraps
Six wraps cut in half. Includes Honey BBQ Chicken Wraps, Chicken Caesar Wraps, and Turkey Club Wraps.
In-Season Vegetable
Choose from our selection of corn, broccoli or seasonal vegetable.
Smothered Tips*
Our signature Broiled Sirloin Tips smothered with fresh sauteed onions, peppers and mushrooms.
Grilled Balsamic Chicken
Six tender marinated chicken breasts flame broiled with a balsamic glaze.
Steamed Brown Rice
Dessert Combo Platter
Moist chocolate cake with Oreo cookie pieces baked inside and chocolate chunk brownies topped with pretzel and salted caramel crumbles.
Russet Mashed Potatoes
Broiled Sirloin Tips*
Our signature tips, hand-cut and marinated with our secret recipe.
Crowd PleazersTM Platters
Starters & Wings
Classic Potato Skins
Melted Monterey Jack and cheddar cheeses and applewood smoked bacon layered on top of crispy potato skins. Served with sour cream.
Seafood Stuffies
A New England favorite with a twist. Plenty of scallops, shrimp and delicious spices stuffed on a scallop shell. Oven baked and served with a fresh grilled lemon.
Crispy Cauliflower
Tempura style cauliflower lightly fried and served with spicy Sriracha ranch dipping sauce.
Mozzarella Moons
Mozzarella cheese lightly fried with a crispy, crunchy coating of parmesan-seasoned breadcrumbs. Served with classic marinara sauce.
Chicken Fajita Flatbread
Crisp flatbread glazed with queso and topped with fajita spiced grilled chicken, sauteed onions, peppers and Monterey Jack and cheddar cheeses. Topped with fresh pico de gallo, chopped cilantro and chipotle sauce.
XL Boneless Wings (Buffalo Or Gold Fever)
Hand-breaded and dripping with our authentic signature spicy Buffalo Sauce or our sweet and tangy Honey Mustard BBQ (Gold Fever) Sauce.
Steak & Cheese Flatbread
Crisp flatbread glazed with cheese sauce topped with tender sliced steak, caramelized onions and melted mozzarella and provolone cheeses. Finished with chopped parsley and horseradish sauce.
Boneless Wings (Buffalo Or Gold Fever)
Hand-breaded and dripping with our authentic signature spicy Buffalo Sauce or our sweet and tangy Honey Mustard BBQ (Gold Fever) Sauce.
Wings & Skins Sampler
Our signature hand-breaded Boneless Buffalo Wings and Classic Potato Skins.
Spinach & Artichoke Dip
A skillet baked creamy blend of parmesan, spinach and artichoke hearts topped with mozzarella and provolone cheeses and pico de gallo. Served with crispy tortilla chips.
Pretzel Bites
Freshly baked salted Bavarian pretzel bites. Served with brewpub mustard sauce and warm queso sauce for dipping.
Coleslaw
Russet Mashed Potatoes
Loaded Mashed Potatoes
Topped with cheese, bacon & chives.
Bacon Mac & Cheese
Broccoli Casserole
French Fries
Grilled Asparagus
Fresh grilled asparagus.
In-Season Vegetable
Choose from our selection of corn, broccoli or seasonal vegetable.
Rice Pilaf
Steamed Brown Rice
Bucket Of Seafood Chowder
A favorite that serves 4. Packed with clams, shrimp, schrod and potatoes.
Sweet Potato Waffle Fries
Sides
Extra Add Ons
Sriracha Ranch
Rustic Bread
One slice.
Sour Cream
3 packets
Tartar Sauce
Honey Mustard Dressing
Cranberry Sauce
Ranch Dressing
Buffalo Sauce
Honey BBQ Sauce
Country Gravy
Blue Cheese Dressing
Cocktail Sauce
Honey Glazed Biscuit
One biscuit.
Gold Fever BBQ Sauce
Tomato Sauce
Aquafina Bottled Water
20 oz. bottle
Pure Leaf Unsweetened Iced Tea
12 oz. bottle
Pepsi Bottle
20 oz. bottle
Diet Pepsi Bottle
20 oz. bottle
IBC Root Beer
12 oz. bottle
Non Alcoholic Beverages
Side Salads & Soups
Side Caesar Salad
Fresh, crisp romaine lettuce drizzled with Caesar dressing, sprinkled with croutons and cheese.
Broccoli & Cheddar Soup-CROCK
Everyone’s favorite! Creamy extra sharp cheddar cheese and broccoli.
Broccoli & Cheddar Soup-CUP
Everyone’s favorite! Creamy extra sharp cheddar cheese and broccoli.
French Onion Soup - CROCK
A hearty crock with hints of burgundy and plenty of onions. Topped with a crouton and melted Swiss, provolone and mozzarella cheeses.
House Salad
Tomatoes, cucumbers, red onions, parmesan cheese and croutons. Choose your dressing.
Seafood Chowder - CUP
A favorite. Packed with clams, shrimp, schrod and potatoes.
Seafood Chowder - CROCK
A favorite. Packed with clams, shrimp, schrod and potatoes.
Bucket Of Seafood Chowder
A favorite that serves 4. Packed with clams, shrimp, schrod and potatoes.
Cheese Burger*
A classic, can’t-go-wrong favorite with American cheese. Also available with Vermont Cheddar or Swiss. Served with choice of one side.
Crispy Cauliflower Tacos
Three tacos filled with tempura style cauliflower, fresh cabbage, fresh pico de gallo and chipotle sauce in warm flour tortillas. Served with steamed brown rice, guacamole, sour cream and a fresh lime.
Bacon & Cheese Burger*
Melted American cheese and applewood smoked bacon makes everything better. Served with choice of one side.
Honey BBQ Chicken Wrap
Hand-breaded crispy chicken tenders drenched in honey BBQ sauce. Wrapped up with lettuce, tomatoes, Monterey Jack and cheddar cheeses. Served with choice of one side.
All Star Burger*
Monster flavor in every bite. American cheese, applewood smoked bacon, sauteed onions, lettuce, tomato, pickles and our signature sauce. Served with two sides.
Crispy Fish Tacos
Three crispy North Atlantic cod tacos filled with fresh cabbage, fresh pico de gallo and chipotle sauce in warm flour tortillas. Served with steamed brown rice, guacamole, sour cream and a fresh lime.
Vermont Cheddar Chicken Sandwich
Grilled chicken breast topped with Cabot Vermont Cheddar cheese, caramelized onions, applewood smoked bacon and real Vermont maple mayonnaise stacked with lettuce, tomato and pickles. Served on a brioche bun with one side.
Grilled Chicken Tacos
Three grilled chicken tacos filled with fresh cabbage, fresh pico de gallo and chipotle sauce in warm flour tortillas. Served with guacamole, sour cream, a fresh lime and one side.
Vermont Cheddar Burger*
Jam-packed with the taste of New England. Cabot Vermont Cheddar cheese, caramelized onions, applewood smoked bacon and real Vermont maple mayonnaise. Served with choice of one side.
Spicy Crispy Chicken Sandwich
A crispy breaded chicken breast drizzled with spicy Sriracha ranch sauce stacked with lettuce, tomato and pickles. Served on a brioche bun with choice of one side.
Plain Burger*
A juicy flame broiled burger cooked just they way you like it. Served with choice of one side.
Carne Asada Steak Tacos
Three tacos filled with tender sliced steak, fresh cabbage, fresh pico de gallo and chipotle sauce in warm flour tortillas. Served with steamed brown rice, guacamole, sour cream and a fresh lime.
Burgers, Sandwiches & Tacos
Seafood
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
New England Fried Shrimp
Golden-fried, hand-breaded shrimp served with a tangy cocktail sauce for dipping. Served with two sides.
Balsamic Salmon
North Atlantic salmon filet lightly seasoned, roasted and finished with a balsamic glaze. Served with two sides.
Fish & Chips
Hand-breaded North Atlantic cod fried until crispy. Served with tartar sauce and two sides.
Baked Stuffed Shrimp
Jumbo shrimp filled with seafood stuffing and baked to perfection. Served with two sides.
Seasoned Salmon
North Atlantic salmon filet lightly seasoned and roasted. Served with two sides.
Baked Haddock
A favorite from the North Atlantic. Crusted with seasoned cracker crumbs and baked until tender and flaky. Served with two sides.
Seafood Trio
Tender shrimp, North Atlantic cod and sea scallops baked with seasoned cracker crumbs and butter. Served with two sides and a fresh grilled lemon.
Kids Pasta With Marinara Sauce
Kids Pasta With Butter Sauce
Chicken Tenders
Junior Burger* With Cheese
Tender and juicy!
Macaroni & Cheese
Jumbo Hot Dog
100% All Beef
Grilled Cheese
Served on Wheat Bread.
Cheese Flatbread
Topped with classic marinara sauce and cheese.
Little Midnight Fudge Hero Sundae
Chocolate cake with Oreo cookie pieces inside. Served with creamy vanilla bean ice cream, hot fudge and whipped cream.
Kids
Entree Salads & Bowls
Crispy Honey Mustard Chicken Salad
Hand-breaded crispy chicken tenders on a bed of fresh mixed greens. Topped with applewood smoked bacon, Monterey Jack and cheddar cheeses, tomatoes, cucumbers and red onions. Served with warm flatbread and dressing on the side.
Caesar Salad With Broiled Sirloin Tips*
Caesar Salad served with croutons and cheese. Topped with broiled sirloin tips.
Southwest Fajita Carne Asada Steak Bowl
South of the border style with tender sliced steak, sauteed onions and peppers, crisp romaine, corn, black beans, fresh pico de gallo, guacamole, jalapenos and steamed brown rice. Topped with fresh cilantro and chipotle sauce.
Caesar Salad
Fresh, crisp romaine lettuce drizzled with Caesar dressing sprinkled with croutons and cheese.
Caesar Salad With Grilled Chicken
Caesar Salad served with croutons and cheese. Topped with grilled chilled chicken.
Caesar Salad With Roasted Balsamic Salmon
Caesar Salad served with croutons and cheese. Topped with roasted balsamic salmon.
Spicy Crispy Shrimp Salad
Crispy golden-fried shrimp with a spicy Cajun seasoning served on top of fresh mixed greens, cucumbers, red onions and tomatoes. Drizzled with Sriracha ranch dressing.
Southwest Fajita Bowl
South of the border style with sauteed onions and peppers, crisp romaine, corn, black beans, fresh pico de gallo, guacamole, jalapenos and rice pilaf. Topped with fresh cilantro and chipotle sauce.
Southwest Fajita Chicken Bowl
South of the border style with sauteed onions and peppers, crisp romaine, corn, black beans, fresh pico de gallo, guacamole, jalapenos and rice pilaf. Topped with fresh cilantro, chipotle sauce and seasoned chicken.
Country Fried Chicken
A crispy breaded boneless chicken breast with country gravy. Served with a warm honey-glazed biscuit and two sides. Cranberry sauce optional.
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
Sirloin Tips* & Chicken Tenders
Our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with one side and choice of dipping sauce.
Original Crispy Chicken Tenders
A crispy hand-breaded classic. Served with choice of dipping sauce and two sides.
Grilled Balsamic Chicken
A tender marinated chicken breast flame broiled with a balsamic glaze. Served with two sides.
Buffalo Chicken Mac & Cheese
Skillet baked creamy cavatappi Mac & Cheese topped with crispy hand-breaded chicken tossed in our legendary Buffalo sauce, drizzled with Sriracha ranch sauce and topped with bleu cheese crumbles. Served with warm Rustic Bread.
Gold Fever Chicken Mac & Cheese
Skillet baked creamy cavatappi Mac & Cheese topped with crispy hand-breaded chicken tossed in our Gold Fever sauce, drizzled with Sriracha ranch sauce and topped with bleu cheese crumbles. Served with warm Rustic Bread.
Honey BBQ Chicken Mac & Cheese
Skillet baked creamy cavatappi Mac & Cheese topped with crispy hand-breaded chicken tossed in our Honey BBQ sauce, drizzled with Sriracha ranch sauce and topped with bleu cheese crumbles. Served with warm Rustic Bread.
Chicken Parmigiana
A generous, fried chicken cutlet topped with classic marinara sauce and melted mozzarella and provolone cheeses. Served with penne pasta and warm Rustic Bread.
Chicken
Craveable Combos
3-Way Sirloin* & Baked Stuffed Shrimp Combo With Seafood Stuffie
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with jumbo shrimp filled with seafood stuffing. Served with a Seafood Stuffie and one side.
Sirloin* & Baked Stuffed Shrimp Combo
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with jumbo shrimp filled with seafood stuffing. Served with one side.
Baby Back Ribs & Top Sirloin*
Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with an 8 oz. Top Sirloin. Served with two sides and a warm honey-glazed biscuit.
Sirloin* & Seafood Trio Combo
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with one side.
3-Way Sirloin* & Seafood Trio Combo With Seafood Stuffie
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with a Seafood Stuffie and one side.
Baby Back Ribs & Grilled BBQ Chicken Breast
Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with Grilled BBQ chicken breast. Served with two sides and a warm honey-glazed biscuit.
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
Sirloin Tips* & Chicken Tenders
Our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with one side and choice of dipping sauce.